CLASSIC NEAPOLITAN PIZZA
LEAVENED 24 HOUR
Our pizza are made with yeast wheat flour 0, flax flour omega 3 and 5 cereals flour (Oat, spelled, wheat gems, kamut and toasted tritella)
MARINARA
San Marzano tomato, garlic and oregano
€ 6,50
REGINA
San Marzano tomato, mozzarella of Agerola and basil
€ 7,50
DIAVOLA
San Marzano tomato, mozzarella of Agerola and spicy salami
€ 9,00
DOC
Datterino tomato, mozzarella of Agerola and basil
€ 9,50
PROVOLA E PEPE
San Marzano tomato, smoked provola cheese and pepper
€ 9,00
NAPOLI
San Marzano tomato, mozzarella of Agerola, anchovies, black olives and basil
€ 10,00
ORTOLANA
mozzarella of Agerola and grilled vegetables
€ 11,00
VOMERO
mozzarella of Agerola, sausage and broccoli rabe*
€ 11,00
BUFALINA
San Marzano tomato, mozzarella of Agerola, fresh buffalo mozzarella cheese
€ 11,50
EMILIANA
mozzarella of Agerola, Parma ham, rocket salad and parmesan flakes
€ 11,50
CAPRICCIOSA
San Marzano tomato, mozzarella of Agerola, prague cooked ham, champignon mushrooms, artichokes and black olives)
€ 12,00
Italia
fior di latte from Agerola, datterino tomatoes, buffalo ricotta and basil
€ 11,00
Ripieno al forno
San Marzano tomato, mozzarella of Agerola, ricotta and Prague ham)
(not available on Saturdays)
€ 11,00
Fried pizza
ricotta, mozzarella of Agerola and Prague ham
(not available on Saturdays)
€ 11,00
THE PIZZA CHEF RECOMMENDS
Crocco Pizza
fior di latte from Agerola, cooked ham, potato croquettes and cream
€ 11,00
4 Formaggi
fior di latte from Agerola and cream with four cheeses
€ 11,00
La porcina
fior di latte from Agerola, porcini mushrooms, speck and walnuts
€ 14,00
Zucca e Calabria
pumpkin cream, smoked provola, Calabrian nduja and black Taggiasca olives
€ 15,00
La Norcia
Sautéed yellow Vesuvius tomato, Agerola fiordilatte, Norcia capocollo, crunchy onion, lightly smoked ricotta mousse, extra virgin olive oil and basil
€ 15,00
LA PISTACCHIELLA
fior di latte from Agerola, pistachio pesto, mortadella, chopped pistachios
€ 14,00
DOPPIO RIPIENO
(half stuffed with ricotta, cooked ham and Agerola fiordilatte)
(half stuffed with Agerola fiordilatte and mushrooms)
(white center with buffalo mozzarella and raw ham)
€ 15,00
