all pizzas are also available
with a ricotta-filled frame + € 2,00
and lactose-free mozzarella + €2,00
MARINARA 1,7
(San Marzano tomatoes, garlic and oregano)
€ 8,50
MARGHERITA 1,7
(San Marzano tomatoes, Agerola mozzarella and basil)
€ 9,50
DIAVOLA 1,7
(San Marzano tomatoes,Agerola mozzarella,
Calabrian spianata and basil)
€ 11,50
PROVOLA E PEPPER 1,7
(San Marzano tomatoes, smoked provola, pepper and basil)
€ 11,00
NAPOLI 1,7,12
(San Marzano tomatoes, Agerola mozzarella
, Cantabrian anchovies, taggiasca olives and basil)
€ 15,00
ORTOLANA 1,7
(courgette cream, Agerola mozzarella
eggplant, pepper, pumpkin and basil)
€ 13,00
VOMERO 1,7
(smoked provola, sausage, broccoli rabe and basil)
€ 13,00
EMILIANA 1,7
(Agerola mozzarella, Parma ham, rocket salad, parmesan flakes and basil)
€ 13,50
BUFALINA 1,7
(San Marzano tomatoes, Agerola mozzarella, buffalo mozzarella and basil)
€ 13,00
5 CHEEESES 1,7
(Gorgonzola, Emmental, Agerola mozzarella, parmesan wafer, stracciatella and basil)
€ 13,50
DOC 1,7
(fresh cherry tomatoes, buffalo mozzarella and basil)
€ 13,00
CAPRICCIOSA 1,7,12
(san Marzano tomato, Agerola mozzarella, Prague cooked ham, champignon mushrooms, artichokes, Taggiasca olives and basil)
€ 13,00
BAKED CALZONE 1,7
(san Marzano tomatoes, Agerola mozzarella, sweet Napolitan salami, ricotta, pepper and basil)
€ 14,00
BAKED CALZONE DON RAFFAELE 1,7
(smoked provola, pecorino, escarole, Taggiasca olives, Sicilian anchovies and basil)
€ 14,00
FRIED PIZZA 1,7
(san Marzano tomatoes, smoked provola cheese, , Napoli salami, ricotta cheese, pepper and basil)
€ 14,00
THE PIZZA CHEF RECOMMENDS
all pizzas are also available
with a ricotta-filled frame + € 2,00
and lactose-free mozzarella + €2,00
Marinara 2.0 1
(San Marzano tomato, red Piennolo cherry tomatoes, Cantabrian anchovies, Taggiasca olives, garlic, oregano and basil)
€ 16,00
Amatrice 1,7
(San Marzano tomato, Agerola mozzarella, crispy bacon, pecorino cheese and basil)
€ 14,50
Carbonara 1,7,4
(Agerola mozzarella, crispy bacon, egg yolk emulsion, pecorino cheese and basil)
€ 14,50
Tarallo 1,7,8
(yellow Piennolo cherry tomatoes, Agerola mozzarella, speck, crumbled Neapolitan tarallo and basil)
€ 15,00
King Ferdinando 1,7
(San Marzano tomatoes, Agerola mozzarella, sausage, fried eggplant and basil)
€ 13,00
Pistacchiella 1,4,7,8
(pistachio cream, Agerola mozzarella, mortadella, chopped pistachios grains, stracciatella cheese and basil)
€ 16,00
Capocollo 1,7
(Agerola mozzarella, champignon mushrooms, buffalo mozzarella, Martina Franca capocollo and basil)
€ 14,00
Tartufo e Fassona 1,7
(Agerola mozzarella, ricotta filled crust, truffle shaving, raw Fassona beef and basil)
€ 18,00
La Monella 1,7
(Pumpking cream, Agerola mozzarella, sausage, nduja, provolone del monaco cheese and basil)
€ 16,00
Romana 1,7
(Agerola mozzarella, Ariccia porchetta and baked potatoes)
€ 14,00
Cappello di Totò 1,7
(San Marzano tomatoes, Agerola mozzarella, meatballs, provolone del Monaco cheese and basil)
€ 14,00
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Tel. +39 031305549
e-mail: info@oxpubandgrill.it
