all pizzas are also available
with wholemeal dough + € 2,00
and lactose free mozzarella + € 1,50
MARINARA
San Marzano tomato, garlic and oregano
€ 7,00
REGINA
San Marzano tomato, mozzarella of Agerola and basil
€ 8,50
DIAVOLA
San Marzano tomato, mozzarella of Agerola, spicy salami and chilli threads)
€ 10,00
DOC
Piennolo tomato, buffalo mozzarella and basil
€ 12,00
PROVOLA E PEPE
San Marzano tomato, smoked provola and pepper
€ 10,00
NAPOLI
San Marzano tomato, mozzarella of Agerola, anchovies, black olives and oregano
€ 11,00
ORTOLANA
courgette cream, mozzarella of Agerola, peppers, aubergines, zucchini flower and grilled pumpkin
€ 12,00
VOMERO
mozzarella of Agerola, sausage and broccoli*
€ 11,50
BUFALINA
San Marzano tomato, mozzarella of Agerola, fresh buffalo mozzarella cheese
€ 12,00
EMILIANA
mozzarella of Agerola, Parma ham, rocket and parmesan flakes
€ 12,00
5 Formaggi
gorgonzola, taleggio,mozzarella of Agerola, parmesan wafer and stracciatella
€ 13,00
CAPRICCIOSA
San Marzano tomato, mozzarella of Agerola, prague cooked ham, champignon mushrooms, artichokes and black olives)
€ 12,00
Ripieno al forno
San Marzano tomato, smoked provola, ricotta and Prague cooked ham
€ 12,00
Ripieno al forno Don Raffaele
sausage, broccoli and smoked provola
€ 12,00
Fried pizza
San Marzano tomato, smoked provola, ricotta and Prague cooked ham
€ 12,00
Fried pizza Don Raffaele
sausage, broccoli and smoked provola
€ 12,00
THE PIZZA CHEF RECOMMENDS
all pizzas are also available
with wholemeal dough + € 2,00
and lactose free mozzarella + € 1,50
Re Ferdinando
San Marzano tomato, mozzarella of Agerola, fried aubergines and Benevento sausage
€ 12,00
Pugliese
courgette cream, mozzarella of Agerola, courgette flower, crispy bacon and burrata cheese
€ 15,00
Donna Peppa
courgette cream, mozzarella of Agerola, meatballs, courgette chips and buffalo stracciatella
€ 13,00
Pistacchiella
pistachio cream, mozzarella of Agerola, mortadella and chopped pistachios at the exit
€ 14,00
Carbonara
cheese cream, crispy bacon, egg yolk emulsion and mozzarella of Agerola
€ 14,00
Pistacchiella 2.0
pistachio cream, mozzarella of Agerola, mortadella, burrata bites, basil pesto and chopped pistachios
€ 15,00
Tartufo e Fassona
cornice filled with truffle cream, mozzarella of Agerola, pecorino cream, fassona tartare and truffle flakes
€ 17,00
Salmone 2.0
guacamole cream, buffalo mozzarella, spinach, smoked salmon and dragon chips
€ 15,00
Polpo 2.0
purple potato cream, mozzarella of Agerola, roasted octopus and venere rice chips)
€ 15,00
La monella
pumpkin cream, mozzarella of Agerola, spicy salami, sausage and ‘nduja
€ 14,00
3 Pomodori
red and yellow Piennolo cherry tomatoes, dried tomatoes, mozzarella of Agerola and Sicilian anchovies
€ 14,00
La montanara
(fried and sautéed in the oven)
mozzarella of Agerola, yellow and red cherry tomatoes, fresh tuna tartare, basil pesto
€ 20,00
Tel. +39 031305549
e-mail: info@oxpubandgrill.it
